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The Skill of the Butcher

Did you know that Freson Bros. is the largest family-owned independent grocery chain in Alberta, boasting 17 thriving locations across the province?



Their journey began in the fall of 1955 as a small butcher shop serving Hinton. Freson Bros. is built on the core values of good food, family, human connections and true customer service. Their history reflects an unwavering commitment to quality and service, which has been the cornerstone of their business since Day One.


At the heart of Freson Bros. Butcher Shop is their commitment to selling only the freshest Alberta beef, pork, chicken, turkey, lamb and bison. This dedication to local sourcing not only supports Alberta’s ranching communities but also guarantees unparalleled freshness and flavour.


Freson Bros. takes immense pride in the skill and expertise of their butchers. Each butcher at Freson Bros. is trained extensively to ensure they deliver precise cuts and exceptional service.



Customer service is at the core of everything Freson Bros. does. From the moment customers walk through their doors, they are greeted with a warm welcome and attentive service. Whether you are looking for the perfect cut for a special occasion or need guidance with cooking techniques, the butchers at Freson Bros. are here to help. Their meticulous attention to detail and dedication to their craft ensure customers receive nothing but the best, every time.


As they continue to expand and innovate, Freson Bros. remains dedicated to the principles that have guided them for nearly 70 years: providing the finest meats, exceptional customer service and supporting the local community. Freson Bros. honours their past while looking forward to a future of continued excellence.


Call in today to see how your local Freson Bros. Butcher can help you.


Column | Freson Bros.


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