Golden Wings: The Buzzing Heart of Northwest Alberta's Agriculture

How Bees Shape the Economy, Flavour and Future of our Region

In the sun-drenched fields of Northwest Alberta, the gentle hum of bees is more than a sign of summer—it’s the sound of prosperity and promise. Bees, those tireless pollinators, are quietly indispensable to the region’s agricultural engine, creating ripples of economic and environmental benefits that reach far beyond the hive.

The Sweet Significance of Bees

Beyond their reputation for producing honey, bees carry the weight of an entire ecosystem on their delicate wings.

Their pollination efforts are essential for the success of numerous crops, but in Northwest Alberta, their partnership with canola and alfalfa stands out.

The vast fields of bright yellow and purple blossoms owe much of their productivity to the diligent foraging of local bees.

In turn, this relationship produces a honey with a distinct flavour profile—light, floral and unmistakably Northern—treasured by connoisseurs across the country.

Neil and Paris Simpson are owners of Tenalach Acres, an apiary in Fort Vermilion.

“Nestled amongst the spruce, pine and poplars of the Northern Alberta boreal forest, and bordering the Mighty Peace River, is our haven, Tenalach Acres,” said Neil Simpson.

As devoted stewards of the land and mindful beekeepers, they honour their magical pollinators and what they have to offer.

The Simpsons also raise grass fed beef, organic crops and a garden. Plus, they forage the natural forests and meadows for herbs and berries. Their love for tending to the land runs deep, and honey bees have become an important pillar within their lifestyle.

“The honey we produce in the north is that of the highest quality. I have had honey go as far east as Ontario, west into Northern BC and even down into the United States. Every time it is the same feedback—‘It’s the best honey I’ve ever had,’” said Simpson.

Paris and Neil Simpson and their daughters, of Tenalach Acres (an apiary in Fort Vermilion)

Economic Benefits: Hive to Table

The economic reach of bees goes well beyond the honey jar. In Alberta, honeybee pollination dramatically increases canola yields, contributing hundreds of millions in added value annually. For many producers, bees are not just a sideline—they’re a cornerstone of their operation.

Farmer, REDI Board Member and Mackenzie County Reeve Josh Knelsen emphasizes the critical role bees play.

“Their contributions have benefited our ecosystem—and humanity—since the beginning of time. Our canola crops simply wouldn’t be the same without bees in their role as pollinators, and that goes for many other plants and crops too,” said Reeve Knelsen.

But, the story doesn’t end with pollination and honey. The world of bee-based products is expanding: propolis, royal jelly, beeswax-based cosmetics and medicinal supplements are gaining traction in specialty markets.

“With help from our bees, we create the purest of bee medicines. From tending to the hives to delivering the final product, every step of the process is done right here. Each offering drips with love and devotion—from our farm to your table,” said Simpson.

And, innovations in mead and honey-infused spirits are putting a modern twist on ancient traditions and drawing attention to the creative possibilities in the apiary.

Healthy Hives, Healthy Industry

The long, cold winter of Northwest Alberta can exacerbate the impact of honeybee diseases by weakening colonies, making them more susceptible to infections. Furthermore, the population of adult bees is insufficient to keep the brood warm during spells of colder or wet weather (Government of Alberta, 2022).

Although the cold may affect honeybee pathogens, it has a greater effect on the honeybees, leading to their susceptibility to diseases.

The National Bee Diagnostic Centre in Beaverlodge is at the forefront of finding ways to alleviate the impact of the diseases affecting honeybees.

Researchers at the Centre study disease resistance to antibiotics, monitor hive health and develop sustainable management strategies, including treatments of infected and healthy (prophylactic treatments) honeybee colonies with natural products to fight American Foulbrood, European Foulbrood and Varroa mites, in collaboration with industry partners.

Their work is critical in keeping Alberta’s bees healthy and productive, ensuring the region remains a leader in apiculture.

“We’re constantly looking for ways to make our bees even more resilient,” said Dr. Bedie Kouadio, a Research Associate at the Centre. “Our goal is to provide practical solutions for producers—because the health of our bees is the health of our industry.”

Community Investment & the Future

Looking ahead, regional development leaders like REDI recognize bees as a major agricultural driver. Their vision? To position Northwest Alberta as a place of excellence for sustainable apiculture, value-added bee products and agri-tourism.

“Bees are more than just a piece of our agricultural puzzle—they’re a catalyst for growth and innovation,” said REDI Manager Andrew O’Rourke. “With strong research, healthy hives and creative entrepreneurs, we believe bees can help shape a thriving, resilient future for our region.”

The Buzz Continues

As the sun sets over fields of golden canola, the legacy and promise of bees stretch into the horizon.

From economic opportunity to the sweet taste of local honey, their impact is woven into the very fabric of Northwest Alberta. With continued research, community investment and the passion of local producers, the buzz around bees is just beginning.